Baking Soda – A Great Multi-Purpose Cleaner
Baking Soda is a product in a form of powder which aids as a cooking ingredient, deodorizer and even a cleaning agent. Aside from these useful characteristics, it also acts as a beautifying ingredient to certain skin types. Baking soda face mask serves as a natural moisturizer and an aid for skin exfoliation. You may wonder why it can be used for skin treatment, this is because its sodium bicarbonate content acts as a mild abrasive that is commonly used in different skin care products. Such content excoriates the skin by removing impurities and dead skin cells from the skin. The best thing about this face mask is that it is inexpensive and safe and its ingredients are readily available in your kitchen cabinet.
Pre-heat the Oven – The oven should be per-heated at the recommended temperature while you are mixing the ingredients. The baking powder starts working as soon as it hits the wet ingredients. Every second that you delay actual baking after mixing the ingredients, you lose the magic of baking powder. For best results, keep the oven ready by pre-heating it and working quickly once the ingredients have been mixed together.
Let’s say you’re in the kitchen ready to bake something. Whether it’s a birthday cake for your child’s birthday party, some cupcakes for a school or office event, or even a pie for a special meal, when it’s time to bake, you need to know which baking pan to use.
For a fantastic way to get more fiber into your diet you could substitute some oat flour into your various recipes. It will add a real depth and nuttiness to the flavor of your recipes. Your overall health is further benefited by the fact it retains a lot more moisture than your regular flour, allowing you to reduce the amount of fats and oil you have to put in. What about a really healthy banana bread recipe.
The soda is made up of pure sodium bicarbonate, while the powder contains some amount of sodium bicarbonate. When baking soda is added to any food, it leads to the formation of carbon dioxide bubbles and helps in baking it well. It has an instant reaction. It is mostly combined with yogurt, chocolate, buttermilk or honey.
Anyone who is serious about their baking knows that the tools that you use are just as important as the ingredients in your baked creations. The Silpat baking at not only makes clean up a breeze, it almost guarantees a good result from the oven.
These are just 10 great uses of many-and there are a lot of other uses that I plan to use in the near future. For instance, sprinkling baking soda on the soil around tomato plants is supposed to make your homegrown tomatoes taste sweeter.