Baking Soda is a product in a form of powder which aids as a cooking ingredient, deodorizer and even a cleaning agent. Aside from these useful characteristics, it also acts as a beautifying ingredient to certain skin types. Baking soda face mask serves as a natural moisturizer and an aid for skin exfoliation. You may wonder why it can be used for skin treatment, this is because its sodium bicarbonate content acts as a mild abrasive that is commonly used in different skin care products. Such content excoriates the skin by removing impurities and dead skin cells from the skin. The best thing about this face mask is that it is inexpensive and safe and its ingredients are readily available in your kitchen cabinet.
Focus your efforts on the line of market your business will serve. Will it fit the busy mothers who want their children to snack on freshly baked goodies with nutritional value? Or are they better suited for busy executives who want to throw an event for their staff and include a delectable home baked treat for the entire office?
Luckily, baking for Today by Betty Crocker is not like that. The recipes featured in this hardbound cookbook are very easy to follow using simple cooking terms. Ingredients were also easy to acquire and most of them are basic baking ingredients that you probably have at home. This is why it became my favorite baking cookbook.
When baking cakes and cookies, be sure to sift the dry ingredients before use, even if the flour says pre-sifted. This is important because the flour will compact and settle during shipping and storage.
BATHROOM. I used to use cleaners like Comet and Soft Scrub. Not only is baking soda MUCH cheaper, it does the same jobs just as well. Just mix a little dish soap with some baking soda and water and you have a fantastic cleaner for tubs, toilets and sinks.
Many things blur in my mind but the times spent in the kitchen at Christmas are etched in my memory. I think of Tammy, a dear friend who makes fudge with me each year. Krislyn and I started a tradition of baking Christmas goodies one day in December every year. I love to bake with my sisters; we explore new recipes and make cookies while talking and laughing together.
Spelt flour is a fantastic whole grain for baking. It’s another flour that is good to start experimenting with. If you’re looking to bake something that is light and crumbly then spelt flour can be the answer to your dreams. The greater gluten content of spelt flour makes it an ideal substitute for plain flour. I can’t use any other flour for my banana bread recipe anymore.